Scrambled tofu is an excellent breakfast, its high in protein and you can flavour it with whatever you want. I like putting it in a wrap as it is great to eat on the go. You could also make the
Breakfast, lunch, snack, vegan
Baking, chocolate, cookie, Sweet
This is definitely a comfort dish. The rich creamy sauce and the tender cauliflower is what winter evenings are calling out for.
- 1 cauliflower- cut into floretts
- 1 tbsp buttery stuff
- 2tbsp plain white flour
- 2 tsp vegan stock powder
cauliflower, cheese, Main, Savoury
cauliflower cheese, dinner, savoury, Vegan
This is a basic soup recipe which is cheap and comforting and easy and just generally good to have in your recipe collection in case of emergencies and its not pay day yet.
Main, Savoury, soup
dumpling, soup, Vegan
It is my firm belief that everyone should have a mug cake up their sleeve for emergencies or sugar cravings or late night snacking.
this is my favourite recipe :
Baking, cake, chocolate, Sweet
cake, chocolate, Vegan
Gram flour is stickier than wheat flour because there’s no gluten, but goes super well with Indian food. I have already posted a recipe for dahl (look in tabs), so this is just for the bread. This recipe is gluten
dahl, flatbread, gluten free, gram flour, Vegan
Granola is super easy and making it is a million times healthier and cheaper than buying it. Eat with cold almond milk, top porridge, add to crumble topping or just nibble. Add whatever you have, this would be delicious with
breakfast, granola, Vegan
I had some apples left over from the crumble so decided to make these autumnal cinnamon rolls. These aren’t nearly as hard as they appear, the only thing that takes time is the dough rising. If you have a sunday
apple, Baking, bread, Sweet
apple cinnamon roll, Vegan